Simple Way to Make Award-winning Winter Melon with Dried Tiny Shrimps

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, Step-by-Step Guide to Make Super Quick Homemade Winter Melon with Dried Tiny Shrimps. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Winter Melon with Dried Tiny Shrimps, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Winter Melon with Dried Tiny Shrimps delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Winter Melon with Dried Tiny Shrimps using 8 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Winter Melon with Dried Tiny Shrimps:

1. 1 round slice of winter.melon
2. 1 tomato slices
3. 3 Garlic slices
4. 2 shallots slices
5. 5 dried mushrooms soaked in water
6. 1 tbsp dried tiny shrimps
7. Fish sauce to flavour
8. Half cup water

Steps to make to make Winter Melon with Dried Tiny Shrimps

1. Wah and cut tje wintwr.melon and no need to remove the skin
2. Heat a wok and sautee garlic and shallots then next the.mushroom.Keep stirring until mushroom turns to golden.brown then add tomatoes cook for a.minute then drop all the winter melon.Mix well then pour water.When the melon. is half done pour the shrimps.Cover and simmer until the melon is cooked.

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So that's going to wrap it up for this special food Recipe of Award-winning Winter Melon with Dried Tiny Shrimps. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!