How to Prepare Award-winning khoshaf: dried fruits compote

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Simple Way to Make Favorite khoshaf: dried fruits compote. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from khoshaf: dried fruits compote, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare khoshaf: dried fruits compote delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make khoshaf: dried fruits compote is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook khoshaf: dried fruits compote estimated approx 0 mins.

To begin with this particular recipe, we have to first prepare a few components. You can have khoshaf: dried fruits compote using 10 ingredients and 4 steps. Here is how you can achieve it.

A Syrian recipe for this healthy yet delicious dessert made of dried fruits soaked in apricot juice.

Ingredients and spices that need to be Make ready to make khoshaf: dried fruits compote:

1. 1 liter apricot juice, or any other juice like qamar ed-deen- apricot sherbet- or tang juice
2. 1 cup dried apricots
3. 1 cup dried prunes
4. 1/2 cup dried raisins, big grains
5. 1/2 cup dried raisins, small grains
6. 1/2 cup almonds, preferabely unroasted
7. 1/2 cup pistachios, preferabely unroasted
8. 1/2 cup raw pine nuts, preferabely unroasted
9. 2 tablespoons sugar
10. 2 tablespoons orange blossom water

Steps to make to make khoshaf: dried fruits compote

1. Soak all the dried fruits together in the chosen juice.
2. Leave it for 4 hr then add the orange blossom water and sugar.
3. Pour into serving glasses and sprinkle with the nuts.
4. You can soak the nuts in water before serving.

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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Quick khoshaf: dried fruits compote. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!