How to Make Quick Glitter Earl Grey Tea Jelly with Sweetened Apples

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Make Homemade Glitter Earl Grey Tea Jelly with Sweetened Apples. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Glitter Earl Grey Tea Jelly with Sweetened Apples, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Glitter Earl Grey Tea Jelly with Sweetened Apples delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Glitter Earl Grey Tea Jelly with Sweetened Apples is 4-6 people,　6 100ml cups, 100ml= 3.38 us fl oz. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can cook Glitter Earl Grey Tea Jelly with Sweetened Apples using 19 ingredients and 10 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Glitter Earl Grey Tea Jelly with Sweetened Apples:

1. Sweet Cooked Apples
2. 1/2 apple (about 150g)
3. 24 g (2 Tbsp) granulated sugar
4. 7 g (1/2 Tbsp) lemon juice
5. 15 g (1 Tbsp) brandy, optional
6. Earl Grey Tea jelly
7. 10 g (5 tsp) earl grey
8. 600 ml (20.3 us fl oz) water
9. 65 g (5.5 Tbsp) granulated sugar
10. 10 g (1 Tbsp) powdered gelatin
11. 50 g (3.5 Tbsp) water, for gelatin
12. Lemon Jelly for Topping
13. 80 g (5.5 Tbsp) water
14. 12 g (1 Tbsp) granulated sugar
15. 7 g (1/2 Tbsp) lemon juice
16. 3 g (1 tsp) powdered gelatin
17. 15 g (1 Tbsp) water, for gelatin
18. Topping
19. 1 kiwi fruit

Instructions to make to make Glitter Earl Grey Tea Jelly with Sweetened Apples

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2. [Sweet Cooked Apples] Cut apple into bite-size pieces. Put apples, granulated sugar, and lemon juice in a bowl. Toss apples with sugar and lemon. Leave it for 30 mins.
3. Microwave it at 500W for 5 mins. Mix it and heat it for another 2 mins. Add brandy, mix roughly. Set aside.
4. [Earl Grey Tea jelly] Soak gelatin in water. Put water first and then sprinkle gelatin over to prevent becoming uneven. Boil water until bubbly. Turn off the heat and then put tea bags of earl grey. Steep it for one and a half mins. Remove it early because tea jelly goes cloudly.
5. Add granulated sugar, stir it to melt the sugar. Cool it down until 55-60℃ / 131-140 F and then add the gelatin, stir well to melt the gelatin. Tea jelly goes cloudly if you add gelatin to very hot tea.
6. Pour the tea into a bowl. Put the bowl in ice water. Cool quickly with ice water to prevent it from going cloudy. Stir sometimes and cool it until 25-30℃ / 77- 86F.
7. Put the apples in glasses, and pour the tea jelly over. Refrigerate it for 2 hours to set.
8. [Lemon Jelly for Topping] Soak gelatin in water. Put water, granulated sugar, and lemon juice in a small bowl. Microwave it at 500W for 1 min. Stir it to melt the sugar. Add the gelatin, stir well to melt the gelatin.
9. Refrigerate for 1-2 hours to set. Stir it with a small spoon to crush. Top the tea jelly with the crushed lemon jelly and sliced kiwi fruits.
10. [Points to prevent the tea jelly from going cloudy ] ・ Let tea bags steep in hot water short time. ・Add sugar to tea before adding gelatin. ・ Don't add gelatin to very hot tea. ・ After melting gelatin, cool the tea quickly.

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So that's going to wrap it up with this special food Steps to Prepare Super Quick Homemade Glitter Earl Grey Tea Jelly with Sweetened Apples. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!