Simple Way to Prepare Speedy Leftover Bread Poha

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Quick Leftover Bread Poha. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Leftover Bread Poha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Leftover Bread Poha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Leftover Bread Poha is 2 members. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can have Leftover Bread Poha using 14 ingredients and 7 steps. Here is how you cook that.

#jhatpat

Ingredients and spices that need to be Take to make Leftover Bread Poha:

1. 6-8 leftover slices of any bread
2. 1 chopped onion
3. 2 chopped green chillies
4. 4-5 curry leaves
5. 10-12 peanuts
6. 1/2 lemon
7. 1/2 tsp cumin seeds
8. 1/2 tsp mustard seeds
9. 1/2 tsp turmeric powder
10. 1/2 tsp red chilli powder
11. 1/2 tsp sugar
12. 4 tsp oil
13. as per taste Salt
14. 1 tbsp Corroinder leaves for garnishing

Steps to make to make Leftover Bread Poha

1. First take leftover breads through hands or knife break into rough pieces then roughly grind it.
2. Don't make bread crumbs powder texture should be rough or tiny bread pieces.
3. Heat the pan put oil in it when oil is heated add peanuts fry it till golden colour then keep aside.
4. In same pan add cumin seeds & mustard seeds saute for a minute add chopped green chillies & curry leaves saute for a minute then add chopped onion mix well cook till onion get golden in colour.
5. Add dry spices like red chilli powder,turmeric powder & salt then add grinded bread pieces & fried peanuts mix well & stir continuously.
6. Spread lemon juice then mix well & sugar too.
7. Garnish with fresh corraider leaves & serve hot.

While that is certainly not the end all be all guide to cooking easy and quick lunches it's excellent food for thought. The expectation is that will get your creative juices flowing so you are able to prepare excellent lunches for the family without having to accomplish too much heavy cooking in the process.

So that is going to wrap this up for this exceptional food Easiest Way to Prepare Favorite Leftover Bread Poha. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!