Easiest Way to Prepare Award-winning Poha paneer kachori (leftover chapati dough)

Hello everybody, it's Louise, welcome to our recipe page. Today, we're going to prepare a special dish, Recipe of Quick Poha paneer kachori (leftover chapati dough). One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Poha paneer kachori (leftover chapati dough), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Poha paneer kachori (leftover chapati dough) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Poha paneer kachori (leftover chapati dough) using 11 ingredients and 3 steps. Here is how you cook it.

#deepfried #indvsw

Ingredients and spices that need to be Make ready to make Poha paneer kachori (leftover chapati dough):

1. chapati dough
2. 1/2 grated paneer
3. 1/2 cup poha soaked
4. For poha stuffing
5. 1big onion chopped
6. 3-4 green chilli chopped
7. 1 tsp coriander leaves chopped
8. 1/2 tsp turmeric powder
9. 7-8 peanuts
10. to taste salt
11. as needed oil for fry

Steps to make to make Poha paneer kachori (leftover chapati dough)

1. For stuffing.Take kadai add some oil after that add onion chopped and peanuts fry till onion get colour change after that add turmeric powder poha,grated paneer, salt and coriander leaves sauté for few minutes and switch off the flame.
2. Now take leftover chapati dough make small balls fo kachori. Falten like puri and stuffing with poha and paneer.And roll it little bit like kachori.
3. Now add oil in kadai for kachori frying. after getting oil heat fry kachori one by one.

While that is in no way the end all be guide to cooking easy and quick lunches it's great food for thought. The hope is that will get your creative juices flowing so you can prepare excellent lunches for the own family without the need to do too horribly much heavy cooking in the process.

So that's going to wrap this up for this special food Easiest Way to Make Super Quick Homemade Poha paneer kachori (leftover chapati dough). Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!