Steps to Prepare Ultimate Easy Banana-nut bread

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Recipe of Speedy Easy Banana-nut bread. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Easy Banana-nut bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Banana-nut bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Easy Banana-nut bread estimated approx 25 minutes.

To get started with this recipe, we must prepare a few ingredients. You can cook Easy Banana-nut bread using 9 ingredients and 13 steps. Here is how you can achieve it.

A simple recipe, I've been doing for several years. Everyone loves it. My grandmother says it's better than hers. She had me come over and cook it a few times for her.

Ingredients and spices that need to be Prepare to make Easy Banana-nut bread:

1. 3 bananas
2. 1/2 cup vegetable oil
3. 2 eggs
4. 1 cup sugar
5. 1 and half teaspoon vanilla extract
6. 1 teaspoon baking soda
7. Pinch salt
8. 2 cups flour
9. 1 cup chopped pecans(optional)

Steps to make to make Easy Banana-nut bread

1. Preheat oven at 350, and oil cake pan (8"x9" pan) and set aside.
2. Smash up bananas in a large to medium mixing bowl. I use a dinner fork to smash my bananas. Try to get as many clumps out as possible. (I use ripe bananas, they are sweeter, and it makes it taste better.)
3. Add in your vegetable oil and 2 eggs, beat up the eggs, mix together good. (I breakup my egg yolk before mixing it all together.)
4. Then add in the sugar and mix.
5. Add in the vanilla extract, baking soda, and salt. Then mix
6. Add in the 2 cups of flour mix together
7. Then mix in your nuts
8. Pour it into the vegetable oiled cake pan.
9. Cook at 350 for 25 minutes or until golden brown and done where tooth pick comes out clean.
10. Can also cook in cupcake pans at 350 for 15 minutes or until done and toothpick comes clean***
11. Serve and enjoy!
12. **Some people like to combine their wet ingredients, separate from their dry ingredients and then combine everything together, that's fine too***
13. **Tip-check it a couple minutes before the times up with toothpick. Adding only 1-2 minutes at a time, if it is not done. This will prevent burning it.***

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So that's going to wrap it up for this exceptional food Recipe of Super Quick Homemade Easy Banana-nut bread. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!