Simple Way to Prepare Homemade Persimmon Cookies

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Recipe of Homemade Persimmon Cookies. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Persimmon Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Persimmon Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Persimmon Cookies using 14 ingredients and 7 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Persimmon Cookies:

1. 2 Cups flour
2. 1 Cup butter or margarine (room temperature)
3. 1 egg
4. 1 Cup sugar
5. 1 Tbsp cinnamon
6. 1/2 tsp nutmeg
7. 1/2 all spice
8. 1 tsp baking soda
9. 1 tsp salt
10. 1 Tbsp vanilla
11. 1 glob of honey
12. 1 Cup diced persimmon
13. 1/2 cup dried cranberries
14. 1/2 Cup pecan pieces

Instructions to make to make Persimmon Cookies

1. Preheat oven to 350. Line sheet with parchment paper.
2. Sift flour, salt, spices, and baking soda
3. In separate bowl cream sugar and butter together. Add egg and vanilla. Slowly mix into flour mixture.
4. Mix persimmon, cranberries, honey, pecans together then gently fold into batter.
5. Scoop batter into balls and place them evenly spaced on baking sheet.
6. Baking at 350 for 14 minutes or until the edges are golden brown.
7. Let cool on baking sheet

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