Recipe of Perfect Fried green plantains

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, How to Prepare Super Quick Homemade Fried green plantains. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

In regards to cooking healthy meals for our own families, there is definitely some amount of dissention among the positions. The good thing is that there are recipes that have become healthy but also the nutritious temperament of the recipes is somewhat disguised. What they do not know in such instances truly should not attract harm their manner (out allergies, which will never be discounted ).

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Many things affect the quality of taste from Fried green plantains, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried green plantains delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Fried green plantains using 3 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Fried green plantains:

1. Green plantains (as many as you like)
2. Oil
3. Adobo, garlic powder, salt

Instructions to make to make Fried green plantains

1. Cut ends off plantain, add oil to a pan and put on medium- medium high.
2. Cut along slotted indents found naturally in the plantain. Remove all the skin.
3. Cut "coins" diagonally along plantain. Don't cut too thin.
4. Check to make sure oil is ready by splashing some water into pan, if it bubbles you're ready! Place plantain slices into oil. About 35-45 seconds then flip over, cook 35-45 seconds on other side (light brown). Use a slotted spatula so oil can drip through.
5. Remove and place on a plate with paper towel over it.
6. If you don't have a plantain masher, grab a coffee cup. Use bottom of cup and smash plantain.
7. Put back in frying pan for about 45-55 seconds on each side.
8. Remove plantains from oil & put on a new paper towel. Sprinkle with salt, adobo & garlic powder. Serve with your favorite dipping sauce!

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So that is going to wrap this up for this special food Recipe of Perfect Fried green plantains. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!