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Recipe of Favorite Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian

Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Homemade Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian is 4 bowl. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can cook Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian using 8 ingredients and 7 steps. Here is how you can achieve that.

When i was a kid n walk my mom to the traditional market here, in Indonesia. she usually bought this to me ❤ so today me n mom bring back our memories when i was a kid by made this soup. 😊🌸

Ingredients and spices that need to be Take to make Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian:

  1. 1/2 kg grass jelly (black cincao)
  2. 1/2 kg sugar palm fruit (kolang-kaling)
  3. Sugar (i used 5tbsp sugar but it's up to you)
  4. 1 drop Red coloring for food
  5. 1 drop fruits essence, i used frambozen (if u dont have u can use syrup)
  6. Water
  7. Milk (optional)
  8. Ice cubes if u like

Steps to make to make Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian

  1. Boil a glass of water (about 200ml) then add sugar (i used 5 tbsp sugar), then add 1 drop fruits essence or u can use syrup if u dont have. then set aside after boiled
  2. Wash the grass jelly
  3. Then cut grass jelly into small cubes
  4. Boil water then add palm sugar fruits (kolang-kaling) then add 1 drop of red coloring food. Filter the palm sugar fruits and throw away the water 😂
  5. Prepare bowls and add sugar water (step 1).
  6. Add grass jelly cubes, palm sugar fruits, and 1 tbsp condensed milk (if u like). Then add ice cubes but i didnt add ice cubes in this recipe even if we usually serve this with ice cubes. Then add water (i used cold water)
  7. Serve it

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So that's going to wrap it up for this exceptional food Simple Way to Prepare Homemade Grass jelly and Sugar Palm Fruits Soup (Es Cincao kolang-kaling) #asian. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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